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Brazilian restaurants in São Paulo
Addresses: Rua Praça Benedito Calixto 74
Rua Cônego Eugenio Leite 504
Among the traditional dishes from Minas Gerais State are thecassava with jerked beef appetizer and the pork loin with tutu (beans, pasta, greens and rice) . You may chose among many brands of cachaça (national spirit made of sugar cane), several types of batidas (fruit-and-alcohol mixtures) and caipirinhas. The Brazilian national dish, the feijoada, made of black beans combined with sausage, bacon, pork loin, and other meats, is served everyday.
SeasonedTraveller |
Latest page update: made by SeasonedTraveller
, Jan 31 2007, 1:23 PM EST
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